Kombucha Market Segmented By Regions Offering Ample Growth Opportunities for the Key Vendors (2018-2025)
ReportsWeb.com added “Global Kombucha Market Insights Forecast to 2025”, Report provides Valuable Source of Guidance and Direction for Companies and Individuals Interested in the Market.
(EMAILWIRE.COM, October 10, 2018 ) Kombucha is a fermented tea beverage, made by adding a symbiotic culture of bacteria and yeast (SCOBY) to a solution of tea and sugar. During the course of the week-long (or more) fermentation process, the cultures metabolize the sugar and tea components to render a naturally carbonated beverage, with a slightly sweet-tart flavor, full of healthy components like B vitamins, organic acids, antioxidants, and trace amounts of alcohol.
Kombucha has been a drink for a long time, but the commercialization process of kombucha is rising in the last decades of years. Kombucha is general made by fermenting tea and sugar with the microbial culture, such as yeast, bacteria and mold. A crossover drink that's nestled in the functional-tea category, kombucha appeals to multiple consumer preferences, with flavors combining to make it a stand-alone product, or being added to other alcoholic beverages to lend its health halo.
As a functional beverage, kombucha is emerging as a mainstream contender in retail and commercial restaurants. The future market outlook is very promising, the study group was very optimistic about the market, especially in emerging markets such as Asia-Pacific and South America.
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A comprehensive analysis of the Kombucha Market has been done in this intelligence report. It includes the investigations done on the past progress, ongoing market scenarios, and future prospects. An accurate data of the products, strategies and market shares of leading companies in this particular market is mentioned.
This report presents the worldwide Kombucha market size (value, production and consumption), splits the breakdown (data status 2013-2018 and forecast to 2025), by manufacturers, region, type and application.
The various contributors involved in the value chain of Kombucha include manufacturers, suppliers, distributors, intermediaries, and customers. The key manufacturers in the Kombucha include GT's Kombucha, KeVita, Brew Dr. Kombucha, The Humm Kombucha, Live Soda Kombucha, Red Bull, Kombucha Wonder Drink, Townshend's Tea, Celestial Seasonings, Kosmic Kombucha, HIGH COUNTRY, NessAlla Kombucha, Reed's, Buchi Kombucha, Tonica, Love Kombucha, Health-Ade.
Market Size Split by Type
Herbs & Spices
Fruit
Original
Other
Market Size Split by Application
Offline
Online
Kombucha Production by Region
United States
Europe
China
Japan
South Korea
Other Regions
Browse Brief Report with TOC @ https://www.reportsweb.com/Global-Kombucha-Market-Insights-Forecast-to-2025
Table of Contents
Global Kombucha Market Insights Forecast to 2025
1 Study Coverage
2 Executive Summary
3 Breakdown Data by Manufacturers
4 Breakdown Data by Type
4.1 Global Kombucha Sales by Type
4.2 Global Kombucha Revenue by Type
4.3 Kombucha Price by Type
5 Breakdown Data by Application
5.1 Overview
5.2 Global Kombucha Breakdown Data by Application
11 Company Profiles
11.1 GT's Kombucha
11.1.1 GT's Kombucha Company Details
11.1.2 Company Description
11.1.3 Sales, Revenue and Gross Margin of Kombucha
11.1.4 Kombucha Product Description
11.1.5 Recent Development
11.2 KeVita
11.2.1 KeVita Company Details
11.2.2 Company Description
11.2.3 Sales, Revenue and Gross Margin of Kombucha
11.2.4 Kombucha Product Description
11.2.5 Recent Development
11.3 Brew Dr. Kombucha
11.3.1 Brew Dr. Kombucha Company Details
11.3.2 Company Description
11.3.3 Sales, Revenue and Gross Margin of Kombucha
11.3.4 Kombucha Product Description
11.3.5 Recent Development
12 Market Opportunities, Challenges, Risks and Influences Factors Analysis
13 Value Chain and Sales Channels Analysis
14 Research Findings and Conclusion
Any query or specific requirement? Before Purchase @ https://www.reportsweb.com/inquiry&RW00012267556/buying
Kombucha has been a drink for a long time, but the commercialization process of kombucha is rising in the last decades of years. Kombucha is general made by fermenting tea and sugar with the microbial culture, such as yeast, bacteria and mold. A crossover drink that's nestled in the functional-tea category, kombucha appeals to multiple consumer preferences, with flavors combining to make it a stand-alone product, or being added to other alcoholic beverages to lend its health halo.
As a functional beverage, kombucha is emerging as a mainstream contender in retail and commercial restaurants. The future market outlook is very promising, the study group was very optimistic about the market, especially in emerging markets such as Asia-Pacific and South America.
Request a sample Brochure for this report @ https://www.reportsweb.com/inquiry&RW00012267556/sample
A comprehensive analysis of the Kombucha Market has been done in this intelligence report. It includes the investigations done on the past progress, ongoing market scenarios, and future prospects. An accurate data of the products, strategies and market shares of leading companies in this particular market is mentioned.
This report presents the worldwide Kombucha market size (value, production and consumption), splits the breakdown (data status 2013-2018 and forecast to 2025), by manufacturers, region, type and application.
The various contributors involved in the value chain of Kombucha include manufacturers, suppliers, distributors, intermediaries, and customers. The key manufacturers in the Kombucha include GT's Kombucha, KeVita, Brew Dr. Kombucha, The Humm Kombucha, Live Soda Kombucha, Red Bull, Kombucha Wonder Drink, Townshend's Tea, Celestial Seasonings, Kosmic Kombucha, HIGH COUNTRY, NessAlla Kombucha, Reed's, Buchi Kombucha, Tonica, Love Kombucha, Health-Ade.
Market Size Split by Type
Herbs & Spices
Fruit
Original
Other
Market Size Split by Application
Offline
Online
Kombucha Production by Region
United States
Europe
China
Japan
South Korea
Other Regions
Browse Brief Report with TOC @ https://www.reportsweb.com/Global-Kombucha-Market-Insights-Forecast-to-2025
Table of Contents
Global Kombucha Market Insights Forecast to 2025
1 Study Coverage
2 Executive Summary
3 Breakdown Data by Manufacturers
4 Breakdown Data by Type
4.1 Global Kombucha Sales by Type
4.2 Global Kombucha Revenue by Type
4.3 Kombucha Price by Type
5 Breakdown Data by Application
5.1 Overview
5.2 Global Kombucha Breakdown Data by Application
11 Company Profiles
11.1 GT's Kombucha
11.1.1 GT's Kombucha Company Details
11.1.2 Company Description
11.1.3 Sales, Revenue and Gross Margin of Kombucha
11.1.4 Kombucha Product Description
11.1.5 Recent Development
11.2 KeVita
11.2.1 KeVita Company Details
11.2.2 Company Description
11.2.3 Sales, Revenue and Gross Margin of Kombucha
11.2.4 Kombucha Product Description
11.2.5 Recent Development
11.3 Brew Dr. Kombucha
11.3.1 Brew Dr. Kombucha Company Details
11.3.2 Company Description
11.3.3 Sales, Revenue and Gross Margin of Kombucha
11.3.4 Kombucha Product Description
11.3.5 Recent Development
12 Market Opportunities, Challenges, Risks and Influences Factors Analysis
13 Value Chain and Sales Channels Analysis
14 Research Findings and Conclusion
Any query or specific requirement? Before Purchase @ https://www.reportsweb.com/inquiry&RW00012267556/buying
Contact Information:
ReportsWeb.com
Rajat Sahni
Tel: +1-646-491-9876
Email us
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ReportsWeb.com
Rajat Sahni
Tel: +1-646-491-9876
Email us
----
This press release is posted on EmailWire.com -- a global newswire that provides Press Release Distribution Services with Guaranteed Results