(EMAILWIRE.COM, December 22, 2017 ) The Asia-Pacific Confectionery Ingredients market has been estimated at USD 12.65 Billion in 2016 and is projected to reach USD 18.52 Billion by 2021, at a CAGR of 7.92% during the forecast period from 2016 to 2021. Confectionery products include food products like chocolates, jams, preserves, cakes and pastries and other dessert items. These are sold through a wide range of retail chain bases like super markets, grocery stores, mass merchandisers, and gourmet and specialized stores.

Browse market data tables and in-depth TOC of the Asia-Pacific Confectionery Ingredients Market to 2021 @ https://www.marketdataforecast.com/market-reports/asia-pacific-confectionery-ingredients-market-1004/

The market for Confectionery ingredients in Asia-Pacific region is mainly driven due to increasing demand for confectionery ingredients in diverse industries, along with other factors like rising disposable income and growing retail market. But, the market growth can be hampered due to factors like raising health awareness among consumers and the effect of snacks and drinks market on confectionary market.

Free sample of the report is available @ https://www.marketdataforecast.com/market-reports/asia-pacific-confectionery-ingredients-market-1004/request-sample

Asia-Pacific market for Confectionery Ingredients is segmented based on type, form, source and application. By type, the market is further sub-segmented into Cocoa & chocolate, Dairy ingredients, Hydrocolloids, Emulsifiers, Malts, Oils & shortenings, Starches & derivatives, Sweeteners, Flavors, Others (food color additives & flavors, functional systems, fruits & vegetables). By form, the market is further sub-segmented into Dry and Liquid. By source, the market is further sub-segmented into Synthetic and Natural. By application, the market is further sub-segmented into Chocolate, Sugar confectionery, Gum, Others (fillings, coatings, caramel, aerated confectionery, spreads, and cereal bars). Cocoa & chocolate is the most widely used type of confectionery ingredients. Sugar confectionery application of the confectionery ingredients market is growing at the highest CAGR.

Inquire before buying @ https://www.marketdataforecast.com/market-reports/asia-pacific-confectionery-ingredients-market-1004/inquire

Asia-Pacific Confectionery Ingredients Market Geographical Analysis
• China
• India
• Japan
• South Korea

Asia-Pacific Confectionery Ingredients Market Leaders' Analysis
• Barry Callebaut
• Olam International
• Cargill, Incorporated
• Archer Daniels Midland Company
• Ingredion Incorporated
• E. I. du Pont de Nemours and Company
• Koninklijke DSM N.V.
• Kerry Group plc
• Arla Foods
• Tate & Lyle PLC

Avail discount @ https://www.marketdataforecast.com/market-reports/asia-pacific-confectionery-ingredients-market-1004/request-discount

About Us:
Market Data Forecast is a firm working in the area of market research and business intelligence. With rich experience in research across various business domains, we cater to the needs of both individual and corporate clients. Our analyst team comprises expert professionals in market research, who with their collective knowledge and skillset dedicatedly serve clients from various industries and regions.

Contact:
Abhishek Shukla
Sales Manager (International Business Development)
Market Data Forecast
Direct Line: +1-888-702-9626
Mobile: +91 998 555 0206
Mail: abhishek@marketdataforecast.com
Visit MarketDataForecast Blog @ http://www.marketdataforecast.com/blog/
View latest Press Releases of MDF @ http://www.marketdataforecast.com/press-releases

Contact Information:
Market Data Forecast.
Abhishek
Tel: +1-888- 702-9626
Email us


----
This press release is posted on EmailWire.com -- a global newswire that provides Press Release Distribution Services with Guaranteed Results