(EMAILWIRE.COM, December 29, 2018 ) HNY Research projects that the Prebiotics In Animal Feed market size will grow from XX Million in 2017 to XX Million by 2023, at an estimated CAGR of XX%. The base year considered for the study is 2017, and the market size is projected from 2018 to 2023.

Prebiotics are the non- digestible functional ingredients that selectively stimulate the growth of favorable bacteria’s in the gut of the host. Prebiotics facilitate the immune system thereby improving animal health. It is added to the animal feed to maintain gut health and thus prevent the prevalence of pathogens in the food chain. Prebiotics and probiotics are two different categories of fermented ingredients. Probiotics are live cultures of micro-organisms that provide balance of bacteria in the gut. Commonly used probiotics are Lactobacillus acidophilus, Bacillus species and Enterococci faecium. Prebiotics in combination with probiotics are called as a synbiotics.

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By Market Players:
Cosucra-GroupeWarcoing SA
Cargill Incorporated
BENEO-Orafti SA
Abbott Laboratories
Yakult Honsha Co. Ltd.
Royal Cosun
Roquette Freres S.A.
Jarrow Formulas, Inc.
Beghin Meiji,
FrieslandCampina Domo

By Type
Swine
Poultry
Cattle
Aquaculture
Others

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Some TOC Points:
1 Industry Overview
2 Production Market Analysis
3 Sales Market Analysis
4 Consumption Market Analysis
5 Production, Sales and Consumption Market Comparison Analysis
6 Major Manufacturers Production and Sales Market Comparison Analysis
....& Continued

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